Saigon Bowl
About Saigon Bowl
We are Saigon Bowl. Founded in 2010, we have been serving the Hillsboro community for more than 10 years. We pride ourselves on serving authentic Vietnamese meals from family recipes handed down from generation to generation. We offer several different dietary options, so whether you are gluten-free, vegetarian, vegan, or lactose intolerant, we have many options that cater to all. From everyone at Saigon Bowl, we can't wait for the opportunity to serve you. Order via Joyous today for takeout or delivery!
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Most Popular Menu Items
Beef Pho
Richly seasoned Vietnamese-style beef broth ladled over rice noodles and thin slices of tender beef, served with a side of bean sprouts, jalapenos, lime wedges and Asian basil.
Fresh salad rolls
Vermicelli noodles, carrots, bean sprouts, lettuce and basil wrapped in rice paper, served with homemade peanut sauce.
Saigon Combination
With assortment of grilled chicken, pork, beef and shrimp. Your choice of vermicelli noodles or jasmine rice with lettuce, mixed greens, spring roll, shallots, roasted peanuts. Served with fish sauce dressing or vegetarian dressing.
Chicken Pho
Savory Vietnamese-style chicken broth ladled over rice noodles and sliced chicken breast, served with a side of bean sprouts, jalapenos, lime wedges and Asian basil.
Honey Glazed Chicken
Grilled chicken filet marinated with savory honey and soy sauce. Your choice of vermicelli noodles or jasmine rice with lettuce, mixed greens, spring roll, shallots, roasted peanuts. Served with fish sauce dressing or vegetarian dressing.
Vegetarian Pho
Richly seasoned 100% vegetable stock ladled over rice noodles and fresh or fried tofu, vegetables and mushrooms, served with a side of bean sprouts, jalapenos, lime wedges and Asian basil.
Drunken Crispy Chicken
Overnight michiu rice wine-marinated chicken tossed in tangy caramelized soy sauce glaze, served over jasmine rice.
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Discover the flavors of Vietnam at Saigon Bowl in Hillsboro, OR, with their sensational Wokked Green Beans Tofu. This dish features crispy green beans expertly tossed in delicate rice wine, aromatic toasted garlic, and a rich homemade black bean sauce, creating a symphony of flavors that dance on your taste buds. Served alongside fluffy jasmine rice, this delightful, vegetarian-friendly dish offers a perfect balance of textures and tastes. Whether you're a devotee of Vietnamese cuisine or a curious newcomer, Saigon Bowl’s Wokked Green Beans Tofu is a must-try culinary masterpiece that promises to leave you craving more with every bite.